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JMB Asparagus and Corn Sesame Stir Fry

Print Recipe

Ingredients

  • 1 Bunch of Asparagus
  • 4 Ears of corn, raw and removed from cob
  • 2 Bell peppers – red, yellow or orange
  • ½ tsp Fresh ginger, shredded
  • ½ cup Asian Sesame dressing
  • 1 tbsp Soy sauce
  • 1 tbsp Siracha sauce

Instructions

  • Rinse and prep all produce. In a large sauté pan on medium heat add all ingredients, stirring periodically. Cook until vegetables are tender.